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A June Wednesday Market Day

  • christascott097
  • Jun 10, 2015
  • 1 min read

Atchison Farmers’ Market

Atchison Farmers’ Market

Fresh, Friendly, Local

Fresh, Friendly, Local

Market E-Newsletter for Wednesday, June 10, 2015

Market E-Newsletter for Wednesday, June 10, 2015

Can we never be satisfied with the weather? It is nice that it is not raining every day, but does it really have to be in the mid-90s? Watch for the Thursday e-newsletter about our Saturday’s Baby Animal visit. This Wednesday the following vendors plan to be at the market:

Earl Farms (Dan and Trina Earl)

Onions, lettuce, spinach, eggs and possibly peas.

Genova Farms Produce (Debbie and Mark Genova and children)

Green onions, radishes, kale, lettuce, sugar snap peas and new potatoes.

Ghost Roast (Rita and J.D. Hartman, Zach Wolfe and Melissa Wolfe

) Coffee beans and ground coffee. Light roast Guatemalan, Medium roast Ethiopian, and Dark roast Rwandan. Samples of Guatemalen coffee will be available. We can grind beans for you at the market so your coffee will be fresh.

L & R Farms

(Monie Frakes) Tomatoes, grape tomatoes, beets, Swiss chard, peas, rhubarb, green onions, radishes, spinach, kale, collards, Spring blend lettuce, kohlrabi, broccoli, cauliflower, white turnips, collards, sweet potatoes.

Lynn Hoffman

(Market Manager), Salsas, relishes, jams, jellies, fruit butters, fruit breads and dog biscuits Other vendors may be present. Find us at our blog: atchisonfarmersmarket.wordpress.com And “like” us on Facebook: www.facebook.com/AtchisonFarmersMarket    

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