About Us
Fresh, Friendly, Local Since 1998
At the Atchison Farmers’ Market, we believe in the power of fresh food, friendly faces, and supporting our local community. For years, we’ve connected farmers, ranchers, bakers, and artisans with customers who care about quality and flavor.
Whether you’re shopping for fresh produce, delicious baked goods, or specialty items like honey and grass-fed meats, the Atchison Farmers’ Market is your go-to destination for real food grown and crafted with care.
Our Mission
To provide our community with nutritious, fresh, locally grown and produced food while fostering a friendly atmosphere where vendors and customers can connect.
Our History
The Atchison Farmers’ Market was founded in 1998 with support from the City of Atchison. Over the years, the market has grown into a cherished community hub with 20+ long-time vendors, representing nearly 200 years of combined experience.
From humble beginnings to becoming a cornerstone of downtown Atchison, we’re proud of the relationships we’ve built with our customers and vendors alike.
Fresh food grown locally since 1998
What You'll Find at the market
From our fields to your table, our vendors deliver the finest, freshest whole foods to the market. Here, you’ll find everything you need to check off your grocery list—and then some.
(Psst...we also have live music and kids activities too!)
Quality Produce
Tomatoes, broccoli, cabbage, and more
Fresh Meat
Beef, chicken, pork, and more
Baked Goods
Delightful breads, pies, and muffins
Eggs
Fresh chicken and duck eggs
Canned & Home Goods
Local honey, salsa, jellies, and soap
Food & Beverage Trucks
Coffee, kettlecorn, and lemonade
FAQ
Here are some frequently asked questions and answers about our market.
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Where can I use the restroom?
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Restrooms are located across the street under the 5th St. viaduct.
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Where can I park?
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Parking is available on the east and west ends of the market on Main street or across the street.
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How do I become a vendor, and are there still stalls available?
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We love welcoming new local vendors to our market! To check current stall availability, review our vendor guidelines, and submit an application, please visit the Get Involved/ Become a Vendor page on our website.
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Can I perform as an artist or set up a fundraising booth for my non-profit at the market?
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Yes! We love showcasing local performers and supporting community non-profits. Whether you want to play music, showcase art, or fundraise for your organization, please visit the Get Involved/Volunteer page on our website to review our community guidelines and submit your application.
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Can I sell non-produce items, such as craft items, at the market?
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Our market is strictly dedicated to agricultural and food-based products, meaning the only allowable items for sale are produce, meat, baked goods, or other farm-derived products. Craft items and other non-food goods are not permitted. To learn more about what qualifies or to apply with an eligible product, please visit the Get Involved/Become a Vendor page on our website to review our vendor requirements.
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Can I bring a food truck or sell ready-to-eat hot food at the market?
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We absolutely welcome food trucks and ready-to-eat hot food vendors at our market! However, because physical space for vehicles and trucks is highly limited, we encourage you to submit your vendor application as early as possible. Please visit our Get Involved/Become a Vendor page to submit your application and check our current availability.
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When is the deadline to apply as a vendor for the upcoming season?
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The official deadline to apply as a vendor is May 1 every year. If you missed the May 1 deadline but would still like to submit a vendor application, please email your request directly to the AFM treasurer to see if late applications are being accepted.
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What are the vendor stall fees, and how do I submit my payment?
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All potential vendors are strictly expected to read the market regulations in their entirety before submitting a vendor application. You can review these rules on our Get Involved/Become a Vendor page.
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Board of directors
Our board works all year to keep AFM organized and growing.
Betty Fischer,
President
Betty operates Long View Farm and is one of the founders of the Market in 1998 and is dedicated to developing the market and teaching how locally produced food is nutritious and easy to prepare.
Juan Jorge,
Treasurer
Since 2017, Juan has operated Interbrook Ridge Farm in rural Nortonville. An accountant by trade, Juan is committed to ensuring the smooth operation of the Market by consistent application of Market rules, adhering to budget guidelines and efficiently administering the various token/voucher based programs.
Kelsey Reid,
Board Member
Kelsey is an Atchison native contributing to the market through website management and event coordination.
Doug Hall,
Board Member
Doug Hall, of Hall'nHoney became a board memeber in November 2025.
Carrie Kesse,
Board Member
Dedicated to enhancing the market’s offerings and customer experience.
Our market by the numbers
Check off your grocery list
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